RB
Rick Bayless
Chef & Owner
ON RECORD US
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Career Highlights
Awards & Recognition
Michelin star for Topolobampo (maintained since Michelin Guide came to Chicago)
Seven James Beard Awards including National Chef of the Year, Midwest Chef of the Year, Humanitarian of the Year
Two James Beard Outstanding Restaurant awards (Frontera Grill 2007, Topolobampo 2017)
Top Chef Masters winner (2009)
Mexican Order of the Aztec Eagle from Government of Mexico
Multiple cookbook awards including James Beard Cookbook of the Year
Notable Facts
Owner of Frontera Restaurant Group including Frontera Grill, Topolobampo, Xoco, Bar Sótano
PBS television host of Mexico: One Plate at a Time for 12 seasons
Nine published cookbooks with multiple awards
Founded Frontera Farmer Foundation supporting Midwestern farms with nearly $3M in grants
Brother of sports journalist Skip Bayless
Considered for White House Executive Chef under Obama administration
575K Instagram followers and 852K Twitter followers
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