Awards & Recognition
★Two Michelin Stars for Vespertine
★One Michelin Star for Meteora
★Michelin Green Star for Vespertine
★World Restaurant Awards - Atmosphere of the Year
★Jonathan Gold's #1 restaurant on LA Times 101 Best list
Notable Facts
→Chef/Owner of Two Michelin Star Vespertine and One Michelin Star Meteora
→Worked at The French Laundry and Alinea under Thomas Keller and Grant Achatz
→Vespertine topped Jonathan Gold's prestigious LA Times restaurant list
→Restaurant featured in Time magazine's World's 100 Greatest Places
→Known for avant-garde, multi-sensory dining experiences
→Previously owned Red Medicine restaurant
→Also operates Destroyer cafe in Culver City