CB
Christopher Brooks
General Manager
ON RECORD US
0
References
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Avg Rating
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Rehire Rate
6.5
Clout
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Career Highlights
Awards & Recognition
★Relais & Châteaux Grand Chef Trophy - one of only 4 chefs worldwide to receive this honor
★Recognition from Zagat restaurant guides
★Kudos from Condé Nast Traveler
★Worked at properties featured in Forbes '50 Best in the World' and Travel & Leisure 'World's Best Hotels'
Notable Facts
→Received Relais & Châteaux Grand Chef Trophy, described as 'tantamount to earning an Oscar for best director'
→Currently General Manager at Blantyre luxury resort, previously served as their executive chef for 12 years
→Has cookbook 'The World of Blantyre & The Cookery of Christopher Brooks' published
→Trained at prestigious Relais & Châteaux properties including 4-year apprenticeship in England under Pierre Chevillard
→Previously worked at Morrison House, Great Harbor Yacht Club on Nantucket, and other high-end establishments
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Others at Chart House Restaurants
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0 refs · 4.5 clout
Bryan Long
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0 refs · 3.0 clout
Jerry Baker
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0 refs · 3.0 clout
Sean Morales
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0 refs · 3.0 clout
Keith Perry
F&B Director
0 refs · 4.5 clout
Clout Score
6.5
/ 10
Active Professional
Global Rank #90
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